They’re back! All the great Naples summer dining deals you can’t get during season have returned, and we’re keeping tabs. Give this post a bookmark and check back throughout the summer for the latest specials at our favorite Naples restaurants and bars.
Search by area: Downtown | North Naples
7th Avenue Social
Tuesdays: 3 p.m. to midnight, buy one street-food taco, get one free
Wednesdays: chicken and waffles, $15.95
Barbatella
Lunch
Daily: 11:30 a.m.-3 p.m., lunch at the bar with a glass of house wine for $11.95
Dinner
Daily: 5-7 p.m., choose an appetizer, entree and dessert from the Sunset Menu for $21.50
Mondays: buy one pizza, get one free
Tuesdays: lasagna bolognese and a glass of house wine for $14.95
Thursdays: three-course pasta tasting for $16 (wine pairings available for an additional $12)
Sundays: half-priced bottles of wine
At the bar
Daily: 3-7 p.m., two-for-one cocktails, beer and wines by the glass; $5 Italian-style tapas
Bellini on Fifth
Two entrees and a bottle of wine for $40 when you show your Florida driver’s license
Bice
10% off your food bill when you show your Florida driver’s license. Can’t be combined with other discounts.
Bleu Provence
Thursdays through Sundays, 5 p.m.-close: three-course dinner menu for $35
Bonefish Grill
Dinner
Tuesdays: Hooked on Tuesday, a three-course menu starting at $14.90. (See The New Naples’ review here.)
Café Lurcat
Dinner
Nightly: 5-6:30 p.m., three-course meal for $26.95. See the menu here.
Mondays: 5-10 p.m., three-course prix fixe menu for $35 per person
Sundays: 5-10 p.m., three-course menu for $50 per couple. See the menu here.
Every two months, Lurcat’s chef creates a special Voyage menu featuring cuisine inspired by a new country or region. Featured now: flavors from the Yucatan. (See The New Naples’ review of a previous Voyage here.)
Caffé Milano
10% off your food bill when you show your Florida driver’s license. Can’t be combined with other discounts.
Campiello
Lunch
Daily: pick two lunch menu items for $12
Dinner
Wednesdays: half-priced bottles of wine under $100
Sundays: three-course dinner menu for two for $50
At the bar
Tuesdays: progressive Champagne pours; Perrier-Jouet by the glass is $5 at 5 p.m., $6 at 6 p.m., continuing until $10 at 10 p.m. Or get $55 our Perrier-Jouet all day throughout the restaurant.
Chops City Grill
Daily: 10% off your food bill. Can’t be combined with other discounts.
Dinner
Fridays and Saturdays: 5:30-6 p.m., two courses and a bottle of wine for $18.90 per person. Print a $10 coupon here.
At the bar
Daily: Half off all appetizers and happy hour
The Continental
Lunch
Daily: pick two lunch menu items for $14. See the menu here and our review here.
Dinner
Mondays through Saturdays: 5-6 p.m. (Wednesdays through 10 p.m.), two courses (including steak and lobster) for $29.95 per person. See the menu here.
Thursdays: half-priced bottled wines under $100
Sundays: three courses for $50 per couple; add a bottle of wine from a select list for $25. (Check out our Date Night at: The Continental post before you go!)
Crispy Seafood & Wine Bar
Daily: $12 fish and chips
La Bazenne
Dinner
Mondays: two entrees and a bottle of wine for $44
Tuesdays through Fridays: 5-6 p.m., two entrees and a bottle of wine for $44
Free dessert champagne cocktail with any entrée. Can’t be combined with other discounts.
At the bar
Tuesdays: French-Mex happy hour featuring $5 French margaritas and $3 French and Mexican beers and appetizers
Wednesdays: reduced price small bites; $5 French red wines
Saturdays: 11:30 a.m.-3 p.m., $5 select drinks and appetizers
Sundays: two-for-one mimosas and Bazenne Royals
Osteria Tulia
Lunch
Daily: two-course prix fixe menu for $15 per person
Dinner
10% off your total bill (excluding tip or tax) when you show your Florida driver’s license. Can’t be combined with other discounts.
Pazzo! Cucina Italiana
Dinner
Daily: 5-6 p.m., two courses and a bottle of wine for $14.90 per person. Print a $10 coupon here.
10% off your total bill when you show your Florida driver’s license. Can’t be combined with other discounts.
At the bar
Daily: Half off all appetizers and happy hour
Ridgway Bar & Grill
Dinner
Daily: three-course prix fixe menu for $35 per person. See the menu here.
Sundays: complimentary ice cream sundae with each dinner entree
Wednesdays: free beer with purchase of a burger
At the bar
Daily: All drinks half-priced except bottles of wine
Tuesdays: signature pork tacos for $3.50 each
Saturdays: first and third of the month, sample three wines for $15
Sea Salt
Lunch
$12.95 lunch menu at the bar; includes a glass of house wine
Dinner
Daily: 5-7 p.m., three courses for $29.95 per person
Mondays: sirloin steak and French fries for $19 per person
Tuesdays: half-priced bottles of wine under $100
Wednesdays: seafood bake—Sea Salt’s twist on a traditional clambake—for $21 per person
Sundays: It’s a bruncher’s paradise! Get $2 oysters and $5 Bloody Marys and house martinis all day.
Yabba Island Grill
Dinner
Nightly: 5:30-6:30 p.m., two courses and a bottle of wine to share for $16.20 per person. Print a $10 coupon here.
Wednesdays: half-priced signature cocktails and bottles of wine from $50 to $100
AZN
Dinner
Sundays through Thursdays: $30 per couple includes choice of appetizer, two entrees and a bottle of house cabernet or chardonnay; or $40 per couple includes choice of appetizer, two sushi rolls, and bottle of saki or house cabernet or chardonnay
Felipe’s Taqueria
At the bar
Mondays through Thursdays: $5 margaritas until 6 p.m.
Lamoraga
Dinner
Get a free bottle of wine with the purchase of two entrees when you print this coupon.
At the bar
Daily: Until 6 p.m., get $6-8 shareable plates, $5 beers, $6 wines and $7 cocktails.
The Local
Nightly: 4-7 p.m., $12 bottomless glass of wine with the purchase of a meal
Tuesdays: $5 tacos
Wednesdays: $10 specialty burgers and $4 select draft beers
Thursdays: beginning at 4 p.m., $30 pork platter for two
Fridays: 4-6 p.m., $10 for three pours of wines paired with three bites
Saturdays and Sundays: 11 a.m.-4 p.m., $10 bottomless mimosas
Masa
Lunch
Daily: two courses for $12. See the menu here.
Dinner
Nightly: 5-6 p.m., two courses and a glass of wine for $22.95 per person. See the menu here.
Sundays: 5-10 p.m., three courses, $50 per couple. See the menu here.